Est. 1998 — Family Owned

Rooted in the Land,
Growing for Tomorrow

We cultivate premium crops, raise healthy livestock, and harvest quality onions — all on our family farm, sustainably and with care.

Explore Our Farm
What We Do

Our Farming Offerings

From lush green pastures to bountiful harvests, every aspect of our farm is tended with dedication and expertise.

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Livestock

We raise healthy, pasture-grazed cattle and livestock using ethical, free-range methods. Our animals are nurtured in open pastures, producing the finest quality beef and dairy products.

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Crop Cultivation

Our expansive fields produce a variety of seasonal crops — from grains and legumes to vegetables — grown using sustainable farming practices that protect the soil for future generations.

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Fodder & Hay

We produce premium-quality fodder and hay bales for local farmers and livestock operations. Our carefully cured hay ensures optimal nutrition for animals year-round.

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Onion Harvest

Our award-winning onion crop is harvested at peak maturity, delivering exceptional flavour and shelf life. We supply fresh onions to markets, restaurants, and wholesale buyers across the region.

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Farm Consultancy

With over two decades of experience, we offer farming consultancy services — from soil health assessment to crop rotation planning and livestock management strategies.

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Farm-to-Table Supply

We supply fresh, farm-direct produce to local communities. Our seasonal boxes include a curated selection of our finest crops, onions, and dairy — delivered straight from our fields to your door.

Farmer standing in a lush green crop field at golden hour
Our Story

Generations of Growing

Baiywat Farms was founded in 2018 by the Wilson Some family on a patch of fertile land in the heart of the semi-arid agricultural belt. What started as a small family plot has grown into a thriving multi-faceted farm spanning over 15 acres.

We believe in farming that works with nature, not against it. Our commitment to sustainable practices means healthier soil, happier livestock, and produce that tastes the way it should — fresh, honest, and full of flavour.

Today, our second-generation farmers continue the legacy, blending time-honoured techniques with modern innovation to deliver the very best our land has to offer.

8+Years of Farming
15Acres Under Cultivation
10+Happy Clients
What People Say

Trusted by Our Community

Hear from the restaurants, wholesalers, and families who choose Baiywat Farms.

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The onions from Baiywat Farms are hands-down the best we've ever used. Their flavour and freshness are unmatched — our customers always comment on the quality of our produce.

Raphael NdiemaFarmer, Kisaju
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Get in Touch

Let's Talk Farming

Whether you're looking to order fresh produce, source quality fodder, or explore a partnership — we'd love to hear from you.

+254 722 703614
wilson@baiywatakteta.com
Lesoit Village, Ngatataek Town, Kajiado County, Kenya.